From birthdays and anniversaries to pre-wedding gatherings and gender reveals, L'olivo is here to make your private events unforgettable. We offer beautifully tailored catering for intimate parties and joyful celebrations—complete with customized menus, stylish setups, and warm, professional service.
Whether you’re planning a relaxed backyard brunch or an elegant evening affair, we bring the perfect mix of flavor, fun, and finesse to every moment worth celebrating.
Finger Food Menu
Gold Items
Crispy bites on bruschetta:
Tomato, Goat Cheese, Basil Pesto (VE)
Wild Mushrooms and Herbs (VG)
Feta Mousse and Beetroot (VE)
Smoked Salmon, Cream Cheese and Fresh Dill
Smoked Salami and Gouda Cheese
Roasted Red Pepper and Hummus (VG)
Brie, Fig Jam and Crushed Pistachios (VE)
Mango Salsa and Avocado (VG)
Canapes:
Smoked Hiromeri, Cheddar Cheese
Scotch Egg with Sour Cream
Mini Prawn Cocktails
Crispy Polenta with Roasted Mushrooms (VE)
Mini Vol-au-Vent with Mushroom Cream and Thyme (VE) (Available in vegan version upon request)
Sweet Potato Round with Guacamole and Pomegranate Seeds (VG)
Grilled Zucchini Rolls with Ricotta and Sun-Dried Tomato (VE)
Wraps & Sliders:
Smoked Ham, Gouda Cheese, Lettuce, Tomato, Homemade Mayo
Crispy Bacon, Mozzarella, Lettuce and Tomato
Chicken Mousse, Parmesan Cheese, Arugula Leaves, Tomato and Homemade Mayo
Crab Salad with Chives, Cabbage and Homemade Mayo
White Tortilla with Smoked Salmon, Basil-Flavored Cream Cheese, and Arugula Leaves
White Tortilla with Smoked Turkey, Cream Cheese, Arugula Leaves and Roasted Bell Peppers
Multigrain Tortilla with Smoked Turkey, Burrata Cheese, Roasted Bell Peppers and Arugula Leaves
Platters:
Cheese platter. (VE)
Charcuterie.
Mix platter.
Wrap platter.
Sandwiches plater.
Seasonal plater. (VG)
Sweets:
Mini Truffles
Mini Éclair
Variety of Macarons
Variety of Choux
Cheesecake
Chocolate Cake
Mosaic Cake (Doukissa)
Oreo Cake
Hot Items:
Hot Bites:
Falafel (VG)
Chicken Fingers
Pork Fritters
Mini Seftalia
Mozzarella Sticks (VE)
Arancini Carbonara
Arancini Mushroom (VE) (Available in vegan version upon request)
Spring Rolls (VG)
Cheese Samosa (VE)
In Cyprus Pitta:
Grilled Halloumi Cheese and Tomato (VE)
Grilled Halloumi and Smoked Lountza
Pork Gyros
Chicken Gyros
Traditional Sausage in Red Wine
Tacos:
Carnitas Tacos
Pollo Adobado Tacos
Tacos de Pescado
Mushroom Al Pastor (VG)
(All tacos are served with pico de gallo, sour cream, avocado, red onion, fresh coriander, and lime.)
Brioche Buns:
Beef Burger, Lettuce, Tomato and BBQ Sauce
Chicken Burger, Lettuce, Tomato and Homemade Mayo
Pork Burger, Feta Cheese Sauce, Spinach Leaves and Tomato
Pulled Pork, Cheddar Cheese, BBQ Sauce
Beef Tagliata, Cream Cheese, Arugula Leaves and Capers
Breaded Cod Fish, Lettuce, Tomato and Honey Mustard Mayo
On Skewers:
Cypriot-Style Pork Souvlaki
Sweet & Smoky BBQ Pork Bites
Lemon & Herb Chicken
Spicy Chicken Tikka
Salmon Cubes with Lemon Zest & Dill
Cod, Cherry Tomatoes and Olives
Grilled Rainbow Vegetables (VG)
For more options, please check our full menu.
Spreads and Appetizers:
Yoghurt (VE)
Taramas
Tyrokafteri
Tzatziki (VE)
Tahini (VG)
Hummus (VG)
Fava (VG)
Beetroot with Fresh Herbs (VG)
Kalamon Black Olives (VG)
Marinated Green Olives (VG)
Variety of Pickles (VG)
Variety of Breads (VG)
Drinks:
Mineral Water
Juice
Soft Drinks
Red and White Wine
Beers
Alcoholic and Non-Alcoholic Cocktails Upon Request
Salads:
Village Salad (VE)
(Cabbage, lettuce, fresh coriander, tomatoes, cucumber, green peppers, onion, black olives, feta cheese, lemon/olive oil dressing)
Greek Salad (VE)
(Tomatoes, cucumber, green peppers, red onion, capers, feta cheese, dry oregano)
Arugula Salad (VE)
(Arugula leaves, strawberries, pomegranate seeds, manouri cheese, caramelized walnuts, fruity balsamic dressing)
Caesar Salad
(Iceberg lettuce, chicken, bacon, cherry tomatoes, croutons, parmesan cheese)
Quinoa and Avocado Salad (VG)
(Mixed baby leaves, cherry tomatoes, fresh coriander, avocado, quinoa, lime dressing)
Beetroot Salad (VE)
(Selection of baby leaves, beetroots, shredded carrots, spring onions, goat cheese, roasted pistachios)
Shrimps and Avocado Salad
(Hearts of lettuce, marinated shrimps, avocado, orange, croutons, orange/lime dressing)
Side Dishes:
Grilled Vegetables (VG)
(Bell peppers, zucchini, and eggplant marinated and grilled, served with balsamic cream)
Steamed Vegetables (VG)
(Carrots, cauliflower, and broccoli, steamed and served with lemon olive oil)
Stir-Fried Vegetables (VG)
(Red and yellow bell peppers, sugar snap peas, carrots, mushrooms, broccoli, baby corn, soy sauce, sesame oil)
Rice:
Basmati Rice (VG)
Rice with Vegetables (VG)
Potatoes:
Crispy Baby Potatoes with Herbs (VG)
Oven-Baked Potatoes (VG)
Potatoes au Gratin (VE)
Pasta:
Napolitan (VG)
Arrabbiata (VG)
Carbonara
Creamy Pesto (VE) (Choice of penne or tagliatelle)
Baked Pasta* with Pork Minced Meat (Pastitsio)
Cannelloni* with Bolognese Sauce (Available for vegetarians with spinach upon request)
Lasagna* with Bolognese Sauce (Available for vegetarians with spinach upon request)
*Available for vegan upon request
Meat and Poultry:
Grilled Chicken Fillet and Thighs with Fresh Herbs
Chicken Thighs Marinated with Yoghurt and Tandoori, Roasted
Chicken in Cream Sauce
Sweet and Sour Chicken with Carrot, Bell Peppers, Onion, and Pineapple
Chicken on Charcoal
Pork Fillet with Mushrooms and Cream Sauce
Pork Spare Ribs with BBQ Sauce
Pork Fillet with Creamy Mustard Sauce
Pork on Charcoal
Slow-Cooked Lamb with Herbs
Lamb in Red Wine Sauce
Beef Fillet with Red Wine and Rosemary Sauce
Beef Fillet with Mushroom Cream Sauce
Beef Fillet with Mustard Gravy
Fish:
Cod Fish with Tomato Sauce and Capers
Seabass with Olive Oil, Fresh Herbs, and Lemon
Salmon with Cream and Saffron Sauce
For more options, please check our full menu.
